Tuesday, September 15, 2015

Kitchenista: Easy Peach Cobbler

The other day I shared a pic on the blog's Facebook page of one of my favorite desserts, peach cobbler. Since there was such a nice response to that post I figured I'd share my super easy recipe. I also said I would share it and I try to be a Mama of my word so here it goes...

This is what you'll need...

peach cobbler recipe

Recipe Instructions:

Preheat oven to 350. Toss peeled and sliced peaches in 1/2 cup of sugar. You can use less sugar (but I like all the 'syrupie' goodness that comes along with more sugar). Cream butter and 1 cup sugar together. Mix in flour. Add egg and vanilla extract. Poor mixture over peaches. Bake for about 40 minutes. 

*I always bake cobblers, pies and cakes on a cookie sheet because spillage happens when I don't use one...*

I have also used this same recipe with honey crisp apples and it was delicious!

peach cobbler

Easy enough, right? I'm trying to add to my list of desserts. So far I can make a really yummy pound cake, peach cobbler and chewy cake. What are your favorite desserts that are pretty easy to make?


  1. This recipe seems simple enough! I don't eat peach cobbler or any cobbler but it does look good!


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